Often compared to the Sevruga sturgeon, American Paddlefish caviar offers a complex flavor profile with earthy highlights of taste. Ranging in color from pale to steel grey each pearlescent orb is characterized by its unique, nutty flavor and melt in your mouth buttery finish. Smooth, rich, and delicious, this American caviar can rival any Russian option available!
Fresh, sustainable, and nutritious, Emperior’s American Paddlefish is the approachable alternative to a largely illegal Russian caviar market. Responsibly sourced and bursting with those delightful highlights of flavor, and characteristic ‘pop’, you’ll love our American Paddlefish caviar.
Along with being the most delicious caviar from North America, Paddlefish is also one of the most versatile. Excellent in a variety of culinary applications and dishes, the exceptionally creamy characteristics of our Paddlefish caviar offer a striking look and a delightful taste that compliments so many recipes from entrees to appetizers.