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Since 2001, Gourmet Wholesaler has been a
distributor of the finest gourmet food. Our
specialty is helping you create delicious experiences.
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Jellies and Compotes

A colorful and flavorful world of preserved fruit awaits! Delicious jellies and compotes are a versatile ingredient to keep a good stock on, as they can add flavor to everything from a simple breakfast muffin to an elaborate meat roast. Because any fruit can be preserved, you can pick from a wide selection of jams, compotes, confitures and jellies, from sweet to tangy, mild to spicy, and everything in between. Discover our selection of wholesale jellies and compotes online and make us your one-stop shop for pantry essentials.
1 - 27 of 27 products:
Pear Mustard (Mostarda)
from Italy by Casa Forcello
 
Fig Jam
from Spain by Mitica
 
Yuzu Marmalade
from Japan by Yakami Orchards
 
Caramelized Onion Spread with Balsamic and Port Wine
from Portugal by Prisca Seduction
 
Crab Apple Mustard (Mostarda)
from Italy by Casa Forcello
 
Fig Spread With Balsamic and Port Wine
from Portugal by Prisca Seduction
 
Red Onion Confiture
from Italy by Casa Forcello
 
Plum Smoked Tea Compote
from Italy by Casa Forcello
 
Red Onions Compote in Balsamic Vinegar
from Italy by Tealdi
 
Black Cherry Spread with Balsamic and Port Wine
from Portugal by Prisca Seduction
 
This product is currently out of stock. Request a Back In Stock Notification.
Espelette Pepper Jelly
from France by Accoceberry
 
This product is currently out of stock. Request a Back In Stock Notification.
Rose Petals Jelly
from Portugal by Prisca Seduction
 
This product is currently out of stock. Request a Back In Stock Notification.
Red Wine, Moscatel and Fig Vinegar Reduction Sampler
from Portugal by Prisca Seduction
 
This product is currently out of stock. Request a Back In Stock Notification.
Blueberries Spread with Balsamic and Port Wine
from Portugal by Prisca Seduction
 
This product is currently out of stock. Request a Back In Stock Notification.
Strawberry Spread with Piri-Piri
from Portugal by Prisca Seduction
 
This product is currently out of stock. Request a Back In Stock Notification.
Pear with Vinegar and Port Wine Spread
from Portugal by Prisca Gourmet
 
This product is currently out of stock. Request a Back In Stock Notification.
Fig Vinegar Reduction with Fig
from Portugal by Prisca Seduction
 
This product is currently out of stock. Request a Back In Stock Notification.
Arrope - Grape Must and Pumpkin
from Spain by Mitica
 
This product is currently out of stock. Request a Back In Stock Notification.
Orange Spread with Saffron
from Portugal by Prisca Seduction
 
This product is currently out of stock. Request a Back In Stock Notification.
Blueberries with Vinegar and Port Wine
from Portugal by Prisca Gourmet
 
This product is currently out of stock. Request a Back In Stock Notification.
Tomato Spread with Pepper
from Portugal by Prisca Seduction
 
This product is currently out of stock. Request a Back In Stock Notification.
Espelette Pepper Puree
from France by Accoceberry
 
This product is currently out of stock. Request a Back In Stock Notification.
Green Tomato Mustard (Mostarda)
from Italy by Casa Forcello
 
This product is currently out of stock. Request a Back In Stock Notification.
Violet Petals Jelly
from Portugal by Prisca Seduction
 
This product is currently out of stock. Request a Back In Stock Notification.
Fruit Mostarda
from Italy by Lazzaris
 
This product is currently out of stock. Request a Back In Stock Notification.
Plum Mustard (Mostarda)
from Italy by Casa Forcello
 
This product is currently out of stock. Request a Back In Stock Notification.
Jellies and compotes are an easy and delicious way to enhance and complement a myriad of dishes, from savory to sweet. A smoky roast with a dollop of sweet strawberry jelly can make the meat sing with contrast. Preserves come in a variety of flavors and combination, one of the most popular ones is when fruit and peppers are combined for a sweet-spicy heat, making the result a riot of flavors and more exciting dishes. Because jellies and compotes are sweet, adding a spicy ingredient makes the contrast interesting. The difference between jellies and other preserves is that in a jelly, the fruit is crushed then cooked and the juice extracted. The result is strained with a very fine strainer to that no solids remain, making it clear and shiny. Sometime jellies are mixed with pectin, which makes them more solid, but in general jellies are more solid than jams or compotes, which have a runnier consistency. With a gem-like gleam, we love jellies that are mixed with unique ingredients like espellete pepper or rose petals. Compotes are made with fruit slowly cooked in sugar syrup, sometimes mixed with other ingredients like spices or liquor. This type of fruit sauce (according to the Culinary Institute of America) has to be chunky, otherwise it’s considered a coulis. We love compotes in both savory and sweet applications, whether drizzled over pancakes or waffles, or dolloped over foie gras, chicken, duck breast or meat roasts. No matter what type of jelly or compote you’re looking for, you’ll find a wide variety available online at Gourmet Wholesaler. We take pride in sourcing the finest ingredients, seeking to go beyond the plain and bland and always looking for unique and interesting products that will make your recipes sing with flavor, and will enhance your menu. We offer great selection, great value and amazing customer service to help you out.
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