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Truffle Cheese

The aromatic qualities of the truffle, highlighted by its characteristic funky, garlicky, nutty flavor profile, have long made it a favorite among chefs and gourmands around the world. Revered as a luxury ingredient its taste arguably shines most brightly when used in cheese making. Whether infused with truffle oil or studded with fresh truffle shavings, any style of cheese can benefit from the enveloping musk of the truffle. Soft, hard, double-cream, and everything in between our extensive selection of truffle-infused cheeses is second to none! Perfect for the cheeseboard or hors d'oeuvres tray, browse through our complete list of options below for a taste of this gourmet delight!
1 - 15 of 15 products:
Fresh Truffle Burrata
from United States by Mamma’s Cheese
Black Truffle Cheddar
from United States by Plymouth Artisan Cheeses
Fresh Stracciatella with Truffles
from United States by Mamma’s Cheese
Pecorino Al Tartufo
from Italy by Caseificio S. Maria
Caciotta al Tartufo Truffled Cheese
from Italy by Mitica
Sottocenere Al Tartufo
from Italy by Veneto
Truffle Tremor
from United States by Cypress Grove
Sheep Milk Cheese with White Truffles
from Spain by La Antigua
Gouda with Truffles
from Netherlands by Lindenhoff
Combining the timeless Dutch tradition of Gouda with the earthy allure of truffles, this cheese truly has it all.
Cremeux des Citeaux - Truffled
from France by Rodolphe Le Meunier
This product is currently out of stock. Request a Back In Stock Notification.
Caciotta Al Tartufo
from Italy by Mitica
This product is currently out of stock. Request a Back In Stock Notification.
Pave d'Affinois with Truffles
from France by Guilloteau
This product is currently out of stock. Request a Back In Stock Notification.
Cones With Truffles (pre-order)
from France by Soreda
This product is currently out of stock. Request a Back In Stock Notification.

When serving truffle cheese, it’s best to keep the presentation and combination of flavors simple to allow the taste of the truffle to truly shine. A fresh crusty baguette or even the crunchy accent of a few water crackers is the ideal accompaniment to these rich and luxurious cheeses. With the addition of a chilled glass of white wine or a good pinot noir, you have a meal fit for a king. Semi-soft and hard truffled cheeses are better for adding into recipes and can be used to flavor a wide variety of dishes. We especially love grating truffle cheese into our scrambled eggs, swirling it into our pasta, or simply garnishing our pizzas with its delightful flavor. Since harvesting truffles is such a long and labor-intensive process opting for truffle cheese is a great alternative. Get all the same amazing flavor of our favorite tuber while sticking to your budget by getting your truffles in cheese form. An affordable way to achieve luxurious flavor browse through our expertly curated selection above. Sourced from the finest purveyors in the world, we have cheeses of every variety. From hard crumbly options to soft and creamy, no matter what you’re preparing we undoubtedly have a truffle cheese to accompany it.

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Truffle Cheese Questions And Answers