Venison Saddle
Venison saddle is a large cut perfect for big parties, special occasions, or major catering gigs. In fact, it’s several cuts in one. Consisting of the backstrap or loin and the tenderloin, the saddle contains the two most coveted portions of meat on the deer. Tender and mild this cut makes for a phenomenal roast, that looks as good as it tastes. If the bones are left in, this large portion can easily be cut down into elegant rib racks or individual chops, depending on your preference. In short, the possibilities of the venison saddle are virtually endless. Browse through our selection of Cervena venison today, and thanks to our overnight delivery options, begin enjoying it as soon as tomorrow!
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from New Zealand
by Broadleaf
from New Zealand
by Broadleaf
A cut of historical renown and superior flavor venison saddle has been a favorite for centuries, but good luck trying to find one in your local markets. Even high-end grocery stores that carry certain game meats, probably won't have this rare piece. Instead, look to Gourmet Wholesaler to “meat” all your needs. We have a fantastic selection of not only this special cut but many more, all coming in a variety of customizable options. Sourced from the lush valleys of the New Zealand countryside, our Cervena deer are allowed to roam free grazing on the native grasses and foliage. Never given antibiotics, hormones, or stimulants, of any kind, we’re proud to partner with small sustainable farms that put the health of their animals and the quality of their meat first and foremost. The special care and attention given to the raising of these deer, translate into meat that is unparalleled in terms of taste, texture, and appearance. But don’t take our word for it! Try this spectacular meat for yourself, and taste the difference that proper care and handling makes in the flavor of all your favorite meat!