From whole beef tenderloins to specialty cuts of this succulent meat, our Wagyu tenderloins are some of the finest available on the market. With its spectacular marbling, Wagyu is universally renowned for its high amount of intramuscular fat. Consistent throughout, the luscious fat weaves its way through the flesh imparting unparalleled tenderness and flavor. For the finest steak-eating experience, there’s no doubt that Wagyu is at the top of the list. Carefully packed and shipped overnight to you, our steaks arrive cleaned, trimmed, and ready to cook, all you have to do is choose which cut suits you best!
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Not only is Wagyu beef an epicurean delight, but it’s also the healthy choice! Health and wellness experts have discovered something unique about this Japanese specialty. Prized for its marbling and the sheer amount of fat contained within this luxury meat, Wagyu happens to have a high ratio of mono-unsaturated to saturated fat, and 40% of that saturated fat is composed of something called stearic acid. In layman’s terms, because of the biological makeup of this exceptional meat, even the fat contained within it is healthier for you than the kind in other beef. Imparting minimal effects on your cholesterol levels, Wagyu only raises them slightly. If the health benefits weren’t enough, Wagyu also has a tender succulent texture coupled with an intensely flavorful fat that is distributed so well and so consistently that it makes for an eating experience unlike any other. With options ranging from the whole tenderloin to the premiere cuts of loin, we have the right cut and amount to suit any dish or desire. Carefully packaged by hand and shipped overnight to you, we ensure that all our products reach you in perfect condition, ready to be cooked and consumed at your leisure. Browse through our amazing selection of phenomenal Wagyu tenderloins for an authentic taste of the finest beef in the world!