Unless you’re hosting a caviar tasting, you’re going to want to serve these luxurious pearls with a few accompaniments. Alongside the trays full of boiled eggs, thinly sliced onion, and pads of sweet butter, you’re certain to need a stack of blinis and a few toast points. Whether you prefer the little pancakes or lightly grilled triangles of toast, we have an extensive selection featuring both options in various sizes and amounts. With subtle unadorned flavor, they’ll perfectly enhance your caviar without ever competing with it, allowing you to fully appreciate the complexities and nuances intrinsic to these sumptuous beads. Try our incredible selection of blini and mini toasts for a wonderful addition to your next caviar service. Simple and authentic, they make putting together an elaborate spread easy!
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While blini and toast are the traditional edible accompaniments to caviar, there are also a couple of drinks that are commonly served, which serve a similar purpose. Another staple of Russian cuisine, Vodka is probably the oldest accessory to the established Caspian and Black Sea caviars. Russian Vodka has a very “clean” taste, and by its very nature, cleanses the palate, allowing you to fully appreciate your caviar with each bite. Champagne is another option thanks to its similar association with luxury and celebratory events. With its effervescent nature, champagne gives a different livelier feel to a meal and its mood. If you decide to go that route, just be sure to choose dry champagne -brut, extra brut, or brut natural, are all acceptable options. The last option is by far the driest, with no added sugar, and thus, our favorite choice. Whether it’s Vodka or Champagne, either drink will pair beautifully with your caviar, counteracting the natural oils and fats intrinsic to roe and bringing out its salty qualities. With all this in mind, you're ready to start serving and eating your caviar like a pro!